Neohesperidin Dihydrochalcone

Brief Introduction of Neohesperidin Dihydrochacone:

Neohesperidin Dihydrochacone NHDC is a sweetener with white or yellow white crystalline powder, the sweetness is about 1500-1800 times that of sucrose. The sweetening time is slightly later than saccharin sodium and far faster than that of glycyrrhizin (5:7:23s). The sweetness time of the three is 42:57:133s. In between, it is closer to sodium saccharin. It can soluble in water, slightly soluble in ethanol, insoluble in ether and benzene.

Characteristic of Citrus Aurantium Tachibana Peel Extract Powder:

★It has high sweetness, low calories. It is more than 1500~1800 times than saccharose.

★It's sweetness is slow and long;

★It has good stability, no toxicity, and fast metabolism;

★It can Antioxidants, lower cholesterol and lower blood sugar.

Gustatory sensory mechanism of neohesperidin dihydrochalcone and neohesperidin,It enhances sweetness when combined with sugar alcohols such as xylitol, isomaltol, etc., and with other sweeteners such as aspartame, acetyl-alkali potassium amine, saccharin, and cyclamate. This feature reduces costs, reduces the daily intake of any particular sweetener and provides a more satisfying sugar-like taste. Mainly use dry sweetening and low calorie foods.

Applications of Neohesperidin Dihydrochacone Powder:

★It is food sweeteners/sweeteners;

★Its sweeteners for functional foods/health products;

★It can use in Medicines and cosmetic ingredients;

★It is a flavor correction agent (bitter masking agent) and flavor modifier;

★It is a food grade flavours and fragrances.

★Neohesperidin Dihydrochacone also can use in feed grade for animals.

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