Black Rice Anthocyanins
Active Ingredient: Anthocyanins
Specifications: 25%
Stock: 500 Kg
Package: 25Kg/Paper drum
Ship Time: Within 2~3 working days after you order
Payment Way: Bank Transfer, Western Union, Paypal and so on.
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
What is Black Rice Anthocyanins
Black Rice Anthocyanins are powerful natural pigments derived from the outer bran layer of black rice, scientifically known as Oryza sativa. These compounds belong to a group known as flavonoids and are highly regarded for their antioxidant properties. Anthocyanins from black rice exhibit a deep purple hue, indicative of their high antioxidant content, which is substantially greater than that found in other colored grains. CHENLANGBIO employs a sophisticated extraction process to isolate these bioactive compounds, ensuring a pure and potent product.
Leveraging over 20 years of expertise, CHENLANGBIO is a pioneer in the field of botanical extracts, providing high-grade ingredients for cosmetics, pharmaceuticals, and dietary supplements. With extensive production capabilities and multiple manufacturing lines, CHENLANGBIO is equipped to deliver the highest quality natural supplements.
Black Rice Anthocyanins Details
| Name | Black Rice Anthocyanins |
|---|---|
| Specifications | 25% |
| Appearance | Powder |
| Color | Deep Purple |
| Solubility | Soluble in water |
| Purity | ≥ 25% anthocyanins |
| Shelf Life | 2 Years under proper storage conditions |
| Packaging | Moisture-proof, light-resistant containers |
Why Choose Us
At CHENLANGBIO, our commitment to excellence is evident through:
Proven Expertise: More than two decades of experience guarantee the superior quality of our products.
Advanced Manufacturing: Our facilities are GMP-certified and feature state-of-the-art technology for sustainable and efficient production.
High Capacity Production: With an ability to produce up to 600 tons annually, we meet both large and specialized demands efficiently.
Global Certifications: We uphold the highest standards with certifications from ISO 9001-2015, ISO 22000, FAMI-QS, BRC, HALAL, and Kosher.
Black Rice Anthocyanins Benefits
The unique properties of Black Rice Anthocyanins make them versatile for various applications:
Antioxidant Support: Provides robust antioxidant properties to combat oxidative stress and promote cellular health.
Visual Appeal: Used in foods and beverages for their vibrant color, which is natural and appealing.
Anti-Inflammatory Effects: Offers potential anti-inflammatory benefits, useful in managing chronic inflammation.
Cardiovascular Health: May help improve cardiovascular health by reducing oxidative stress and improving lipid profiles.
Anti-Aging Properties: Employed in cosmetic products to protect the skin from aging and environmental stressors.
Black Rice Anthocyanins Application Fields
Black Rice Anthocyanins are utilized across multiple industries:
Food and Beverage: Enhances the color and nutritional profile of products.
Nutritional Supplements: Used in supplements aimed at promoting health due to their antioxidant properties.
Cosmetics: Integral in formulations that seek to utilize natural colors and antioxidant benefits.
Pharmaceuticals: Explored for their therapeutic potentials in various health conditions.
Common FAQ About Black Rice Extract
How To Extract Anthocyanin From Black Rice?
Black rice is used as raw material, using water bath extraction, membrane separation, and macroporous resin adsorption and purification methods.
What Pigments Are In Black Rice?
Anthocyanins is a main pigment in black rice.
How to Test Anthocyanins in Black Rice Extract?
Test way HPLC or UV, please contact us: admin@chenlangbio.com for detail test way.
Who Can Use Black Rice Extract Powder?
As the most effective antioxidant, black rice anthocyanins are easily absorbed by the body and have stable effects.
It has a good regulatory effect on people who are prone to fatigue, high work pressure, lack of energy, low immunity, easy to get sick, decline in human body function, insomnia, dreaminess, and people have poor sleep quality.
Packaging and Transportation
We ensure that our black rice anthocyanins are packaged to preserve their phytochemical integrity and are transported in conditions that maintain their quality until they reach our clients.
Package
Usually use moisture-proof and light-proof sealed packaging, such as aluminum foil bags, plastic buckets or glass bottles, etc., to prevent moisture and photolysis.
The inner packaging is usually a double-layer plastic bag, and the outer packaging is a cardboard box or paper drum for enhanced protection.
Transportation
Direct sunlight, high temperature and humid environment should be avoided during transportation to maintain the stability of the medicine.
Storage
The storage environment should be dry, ventilated, and cool, and avoid mixing with flammable, explosive, and corrosive items.
It usually needs to be stored in a cool, dry place with the temperature controlled between 15-25℃.
Contact Us
For customized solutions or more information on our products, please contact us at admin@chenlangbio.com.
Choosing CHENLANGBIO's Black Rice Anthocyanins means opting for a product backed by rigorous standards, extensive research, and a dedication to providing exceptional natural ingredients
